All Day Menu

Served Daily

GUESTS: A reminder about our new Two Harbors Winter hours start January 1st 2018.

At our Two Harbors location, we will be open 7AM to 4PM DAILY featuring our All-Day Brunch Menu. Daily dinner service will resume Memorial Day Weekend. To book a private event or dinner at the restaurant, please call (218) 834-3714 and ask for Stephanie.

Available on Request: We offer Gluten-Free bread and buns for all our sandwiches and burgers.

  – Vanilla Bean Originals

  – Vegetarian

  – Gluten Free

Breakfast

The Bacon Wrapped Mini Doughnut Bloody Mary  – $9

Bloody Mary or Mimosa – $7

Sweet Rolls – $4
Cinnamon, Caramel, Caramel Pecan

Cinnamon Sugar Mini Doughnuts – $5 / Dozen

Wild Rice Porridge cup – $6, bowl – $8  
(sub. soy milk – $1 extra) Wild rice, cream, maple syrup, seasonal berries and pecans served with toast or an English muffin

Grandma Berman’s Swedish Pancakes – $8  
Three thin house-made pancakes filled with chilled Swedish Lingonberries served with Vanilla Bean butter

Pancakes  
Cranberry Wild Rice – $8 |  Grandma Ginny’s Blueberry – $8 | Loaded Chocolate Chip – $8 | Hearty Buttermilk – $7  

French Toast  
Cranberry Wild Rice – $9 |  Apple Fritter – $8 | Traditional – $7

Add 100% Minnesota Maple Syrup – $2

Norwegian Crepes – $7  
Two delicate house-made crepes filled with chilled blueberries or raspberries served with Vanilla Bean butter

Scandinavian Breakfast – $10  
Slices of our house-made caramel pecan bread pudding dipped in batter, grilled and drizzled with our house-made caramel
sauce and served with ham, bacon, pork sausage patty or chicken sausage link and seasonal fruit

Castle Danger Hash – $12
Castle Danger Brewery beer braised corned beef, home fried potatoes, onion and peppers, served with two eggs any style and your choice of toast or English muffin

Our Famous Oven-Baked Omelets  

Plate-sized omelets served with toast or English muffin – (sub. eggbeaters – $2 extra)

Thunder Bay: Ham, mushrooms and cheddar-jack cheese – $10  

Grand Portage: Wild rice, spinach, mushrooms, green onions and Formaggio cheese – $10  

Popeye: Fresh spinach, bacon, tomatoes and smoked Gouda cheese – $11  

Happy Camper:   Bacon, ham, sausage and American cheese – $12  

Northwood’s Classic Breakfast – $10  
Two eggs any style, choice of ham, bacon, pork sausage patties or chicken sausage links, seasoned home-fried potatoes or
hash browns and your choice of pancake, toast or English muffin

Harbor Breakfast – $7  
One egg any style, a single serving of ham, bacon, pork sausage or chicken sausage, and toast
or English muffin served with seasonal fruit

Walleye Cakes & Eggs – $14
Two hand-pattied walleye cakes topped with two eggs any style and served with seasoned home-fried potatoes or hash browns and your choice of toast or an English muffin

Pesto Eggs Benedict – $12  
An English muffin topped with our house-made pork sausage, poached eggs and house-made
pesto Hollandaise served with seasoned home-fried potatoes or hash browns

Traditional Eggs Benedict – $11
An English muffin topped with ham, poached eggs and Hollandaise served with seasoned home-fried potatoes or hash browns

Starters

Devil’s Kettle Chicken Wings – $9 
Slow braised wings tossed in a sweet and savory glaze

Border Battle Cheese Curds – $8 
Half pound of fresh Wisconsin cheese curds fried golden brown and served with ranch

Walleye Cakes – $12
Hand-pattied cakes with braised walleye, red onion, carrot, celery, and panko topped with roasted red pepper and caper aioli

Soup & Salads

  Award-Winning Chicken Wild Rice Soup  or Soup Du Jour Cup – $4 / Bowl – $6
(add a small house salad – $2)

Soup & Half Sandwich Combo – $9
Enjoy half of our Cranberry Club sandwich with your choice of Soup Du Jour or Chicken Wild Rice soup

Spinach & Berry Salad – $10  
Fresh spinach, feta cheese, winter berries, almonds, poppy seed dressing (add grilled chicken – $4)

The Big Chef – $14  
Mixed greens, ham, turkey, Colby Jack cheese, hardboiled egg and red onion with your choice of dressing

Burgers, Sandwiches & Entrees

Choose ONE side: House-made broccoli slaw, apple-pecan baked beans, natural cut chips or French fries
Substitute small house salad or cup of soup – $2

We offer Gluten-Free bread and buns for all sandwiches and burgers for $1 extra

Build Your Own Burger – $10
A half-pound 100% ground beef patty charbroiled and served on a toasted bun Add ons: (Mozzarella, Cheddar, American, Swiss, Smoked Gouda, Pepper Jack, Bacon, Fried Egg) – $1

Gunflint Wild Rice Burger – $11 
Our house-made wild rice patty topped with pickled onions and spinach on a toasted bun

Our Famous Cranberry Club – $12  
Smoked turkey, ham, bacon, cucumber, tomato, fresh spinach and house-made cranberry mayo on toasted cranberry wild rice bread

Pesto Chicken Sandwich – $12
A 6-ounce grilled chicken breast topped with Swiss cheese, spinach and pesto on a toasted bun

Beer-Braised Reuben – $13
Castle Danger infused corned beef topped with sauerkraut, Swiss cheese and house-made
Thousand Island dressing on toasted marble rye bread

Walleye Sandwich – $13
A crisp breaded walleye fillet topped with lettuce, tomato, pickled red onion and a roasted red pepper
and caper aioli on a toasted bun

Iron Ranger Pasty – $14  
A family recipe of ground beef and pork, potatoes, carrots, rutabagas and onions wrapped
in our handmade crust served with beef gravy or ketchup *not served with choice of side


Allergy Disclaimer: If you have a food allergy, please alert your server when ordering. Not every ingredient is listed for each menu description. All requests to modify any of our offerings will be politely refused. Thank you!

Gluten-Free Disclaimer: Please keep in mind that any items prepared without gluten products are made in a facility that handles many other wheat products. During normal kitchen operations, there is a possibility for food items to come into contact with wheat gluten/proteins. However unlikely, we are unable to guarantee that any menu item is completely gluten-free.

Gratuity: A 20% Service charge may be added to groups of 8 or more guests